The Restaurant at Zero George is running two dessert making classes with Charleston cake artist Julie McAllister and head bartender Casie Fennell, on Saturday, October 17 and Sunday, October 18, both at 1 p.m.
Why this matters here
A two hour, $175 class is a small local business selling skill rather than inventory. Those sell out on word of mouth, which is exactly the thing a local audience can be built for.
First reported by holycitysinner.com.
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